Friday, June 5, 2009

Daydreaming

Sometimes, I catch myself gazing off into space and daydreaming about a glorious meal. One of those meals where the atmosphere is perfect, the company is right, the alcohol is flowing, and the food is mind blowing.

It must be at the beach where the ocean breeze cools my skin as I take each succulent bite. The drinks should really be tropical and full of rum. I want to stuff my face with seafood and then laze about on the beach , listening to waves and maybe laying in a hammock under the stars.


I want to wake up in the morning without a hangover.


So, come along on a fantasy meal with me.
Here are my top picks for my dream meals.


Dine in an oceanfront gazebo,
at a hand-crafted stone table under the stars at the cliff’s edge,
or reserve a private cave,
strewn with fresh bougainvillea petals
and lit by candlelight, for that really special occasion….



Showcasing ingredients
from local farmers and fishermen,
EsperanzaÕs inspired cuisine will constantly
delight and surprise you throughout your stay.



Chateau Eza, on the Cote D' Azur
A Michelin-starred restaurant, tucked away in one of
the most enchanting locations on the Côte d' Azur
that clings to the side of the ancient rock walls of Eze,
a thousand-year-old medieval village
more than 400 metres above the Mediterranean Sea.

Okay, I admit that I discovered these
magical restaurants when I was watching
the Travel Channel.

I'll take whatever I can get these days.


2 comments:

Scubagurl said...

OMG! I thought you were in my head when I read this!! Let's go!
Jacki

fitmomof2 said...

All I have to say is Samantha Brown baby! What a fab job she has. How do I get an interview?